So, today will be about simple eats.
I made a frittata today...simple and quick.
Cook all of these in a large non stick frypan with a little olive oil.
2 handfuls of baby spinach
Cut off kernels from one corn cob
Fry until cooked
Mix 8 eggs and a splash of water.
Pour into pan and stir lightly with wooden spoon to mix egg with veges.
Grate some cheese over the top then leave on low for about 5 minutes.
Take of stove and pop under grill until it's bubbly and cooked.
Bit of cracked pepper over the top.
Delish and the kids loved it.