So, today will be about simple eats.
I made a frittata today...simple and quick.
Cook all of these in a large non stick frypan with a little olive oil.
Onion chopped
Carrot grated
Zucchini grated
2 handfuls of baby spinach
Cut off kernels from one corn cob
Fry until cooked
Mix 8 eggs and a splash of water.
Pour into pan and stir lightly with wooden spoon to mix egg with veges.
Grate some cheese over the top then leave on low for about 5 minutes.
Take of stove and pop under grill until it's bubbly and cooked.
Bit of cracked pepper over the top.
Delish and the kids loved it.
Until next time
Lots of it
Mandy
Xxx